Healthspan and calorie restriction are linked
It’s not easy to cut calories, but doing so can have a number of benefits, including a longer life expectancy and a lower risk of cancer, heart disease or diabetes.
New research led by Scripps Research professors Gary Siuzdak and Bruno Conti illuminates the crucial role body temperature plays in achieving these health benefits. The scientists’ findings pave the path to creating a medicine that mimics the beneficial effects of reduced body temperatures.
Science Signaling published the research.
Source:
https://medicalxpress.com/news/2020-09-linking-calorie-restriction-body-temperature.html
